Jun 22, 2018 - Deep-fried peach hand pies from Peach Park in Clanton, Alabama, inspired this Cook's Country recipe. These easy Peach and Bourbon Hand Pies made in rough puff pastry, also called cheat’s pastry or flaky pastry, are flaky, buttery, and full of fresh peach flavor! Repeat with two sheets of puff pastry, each making 3 hand pies … The size doesn’t have to be exact, just make sure that they are all the same size. Although I tend to think that turnovers are primarily triangular shaped, so that’s what I went with. Brush the tops of the pastry pies with egg wash, then sprinkle with coarse sugar. To make the pastry, mix together the flour, sugar, and salt. Iced tea! Form each half into a disc. These hand pies are a little reminiscent of a cheese danish, especially if you decide to enjoy them with a cup of coffee. Cut three slits across the top of the hand pie then place on the baking sheet. Did you know? Chill pies in the refrigerator for at least 25 minutes. You’ll never go back to any other peach cobbler recipe! ; Making sure the ingredients are cold to start with is the secret to the flaky layers once these hand pies are done. But pies are a labor of love, so when I really want pie but don’t feel like the fuss… I preheat the oven to 425 and whip up a batch of hand pies instead! The flour to fat ratio in rough puff pastry is 3:2. Leave about a 1 to 1 ½-inch border around the pastry. Unroll … This post may contain Amazon or other affiliate links. Score a 1-inch border around the edge of the pastry … Are you a fan of sweet or savory? … The perfect picnic dessert, hand pies are simplified when made with puff pastry. The challenge for the Home Baker’s Collective this month was set by Alex from https://alexwillisbakes.com/ and it was no surprise that he chose Lamination! Found inside – Page 333See also Praline Bourbon-Chocolate Mini Pies, 156,157 Caramel-Toffee-Apple Pie with, 20, 21 in German Chocolate Pie, 78 in Peach-Rhubarb Pie, 62, 63 Pie, ... With a paring knife, cut a small slit in the top of each hand pie. Bake in a preheated 350°F (180°C) oven … Preheat the oven to 400°F. 4. These deliciously savory recipes have one convenient secret ingredient in common: a package of frozen puff pastry. Blueberry Hand Pies. Found inside – Page 235cHerry hand Pies 1. Preheat oven to 350°F. (PiCtured) These hand pies are a favorite among young eaters! The light and airy puff pastry is especially tasty, ... Leave about a 1 to 1 ½-inch border around the pastry. Brush tops of each with egg wash and sprinkle with coarse sugar. Press the seams together using the tines of a fork. Wrap in cling film and freeze for 10 minutes. Turnovers are made by filling pastry dough (usually puff pastry) with a sweet or savory filling, sealing the edges and baking. Yield 6 hand pies… This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. Red Raspberry & White Chocolate Cream Hand Pies. Puff Pastry Sheets ... See Recipe. Combine peaches,sugar,cinnamon,nutmeg and butter in a sauce pan,stirring occasionally,cook until sugar is melted and mixture is slightly thickened. Combine peaches and brown sugar. With the puff pastry thawed, unfold it flat onto a floured surface or a sheet of parchment paper. Find Us on TV When the peaches are cool enough to handle, remove from the ice water and peel back the skins. a97120_hqcb_peach_pastry.jpg. (If you don’t have the right size cutter, you can use the rim of a drinking glass). Our peach hand pies are just the right size to take on the go, which means they are perfect for your next out door shindig, potluck, or get together! Add the pastrami (or silverside), pickled cabbage and the sliced cheese to the bowl and stir well to combine. As a rough guide, 8-10 minutes for something small, 20-35 minutes for larger pies, or until the pastry takes on a nice golden brown color. Frozen Peach Turnovers Pastries. In a food processor, combine the ricotta, lemon zest, olive oil, fresh thyme and black pepper. Arrange the peaches on the puff pastry. Fold in thirds again, seal edges, wrap and refrigerate until ready to fill. Using a 3-inch round cookie or biscuit cutter, cut 9 circles from each piece of dough. We like to make them with different fruit fillings that match with the season. Enjoy the delicious taste of peach cobbler in a convenient hand pie. Spoon blueberries over peaches. Thaw in the fridge overnight and let them reach room temperature before baking. All opinions are my own. Top with another puff pastry … Divide the filling among eight of the squares, using about a heaping tablespoon for each; a slightly heaped tablespoon cookie scoop works well here. Heat over lo-med heat and reduce for 10 to 15 minutes. Crimp edges with a fork to seal; cut slits in top of … You can also freeze at this point. The book features more than one hundred new recipes, including some of the bakery’s most requested treats, such as Star Brownies and the Cakette Party Cake, as well as savories like Chive Parmigiano-Reggiano Popovers and Rosemary Focaccia ... Sprinkle with sliced almonds. Fresh peaches, peach yogurt, peach cobbler, peach pie…I just had to have peaches! Preheat oven to 375 degrees. Roll out both puff pastry sheets, and cut each sheet into six 3×6 inch rectangles. Evenly split the apple mixture down the middle of six of the rectangles. In the other six sheets, make 3-5 cuts in the puff pastry. Thank you for taking the time to improve the content on our site. During the last few minutes of chill time, preheat oven to 375°F (190°C). Place 2 tablespoons or about 3 slices of peach/brown sugar mixture on one half of flattened biscuit. All rights reserved. Recipes Jalebi: A South Asian sweet worth breaking out the fryer for. Preheat the oven to 425 F. Roll the pie crust out slightly. 75 grams unsalted butter, chilled and cubed, 180 grams unsalted butter, frozen and grated, Great write-up, Tanya! If you don't eat meat, look for a vegetarian version or make mincemeat using an alternative fat such as cold butter or shortening. To freeze for later baking, place in the freezer until solid, wrap individually in cling wrap, place in a zipper freezer bag and freeze for up to 3 months. Sliced almonds give the warm baked peaches a nice crunch. I opted for an easy triangle shape because there are fewer dough pieces to fuss with - just fold over and crimp. 2 9-inch store-bought or homemade pie crusts, thawed if needed. ... Peach Roses They taste … Step by Step Instructions. Found inside... at room temperature You may think it doesn't get better than plain old pie—but with hand pies you get double the puff pastry crust (and you don't have ... Remove the chilled hand pies from the refrigerator, and lightly brush with the egg yolk wash. Brush … Heat peaches, lemon juice, butter, sugars, cornstarch, cinnamon, and vanilla in a saucepan until simmering. Found insideGrilled Peach Cobbler grunt H hand pies, 3.1, 3.2, 8.1, 8.2; how to shape, ... See croissant dough, danish dough, puff pastry dough, rough puff pastry dough ... Easy Peach Rose Tarts with Puff Pastry. Found inside – Page 648... Streusel-Topped, 482 Pie, 592, 592 Pie, -Peach, 592 Pies, Hand, 592, ... 27 in Puff Pastry, Double-Orange, with Cranberry Sauce, 61 in Puff Pastry with ... Looking to make the best desserts ever? With a dry These and the peach bourbon hand pies are next on the agenda! These mini appetizers put the party in the palm of your hand. Cut … To make berry filling, whisk together sugar and cornstarch in a small saucepan. Cut an ‘X’ in to the bottom of each peach. For the Puff Pastry: Cover each circle with another circle of dough. Cut a small slit or two in the top of each hand pie. Remove dough from freezer and roll out again to 10 inch x 15 inch rectangle. Crimp edges of mini-pies with a fork. Homemade chicken pot pie is comfort food at its best. Login | Register. are trademarks or registered trademarks of Ginsburg Enterprises Incorporated. Found insideYet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream ... Set aside. Shortcrust pastry (used in this recipe) is a traditional mince pie case, but some like puff pastry. Let me know if the comments below! As always, Sally, thank you for your feedback! Site Map Check out the recipe and let me know if you decide to make one or a few. 30 Easy Labor Day Recipes: The Ultimate Labor Day Menu, 1 (14.1-ounce) package rolled refrigerated pie crusts (2 crusts). plain flour, for dusting. The peach cobbler hand pie recipe is fun and easy to make using refrigerated pie crusts. Cut in the 1/2 cup of shortening until the mixture resembles coarse crumbs. Found inside – Page 239Make the Best Artisanal Breads and Pastries Better Without a Mixer Andy King, Jackie King ... 29 Peach Tarts, A&J's Classic Orchard, 200 Pear—Caramel Pie, ... 2 COOK. Everyone in my family loves pie! Fold the edge back onto itself, sealing it with the fork tines. Carefully drop the peaches, one at a time, into the boiling water … See more recipes. Red Raspberry & White Chocolate Cream Hand Pies. They're folded in half-moons, baked until golden, then drizzled with a powdered sugar glaze. These hand pies use a no-cook filling, which takes less time, but it also needs to be strained and as dry as possible when shaping the pies. Preheat oven to 350 degrees with racks in top and bottom thirds, and a foil-lined rimmed baking sheet on bottom of oven to catch drips. If the butter is cold, the high heat from the oven will cause it to evaporate quickly which creates a gas. Transfer to a wire rack set over parchment paper to cool. Continue this process with all of the peaches. Cover the peaches with the remaining pastry round, pressing it on securely and then indent the edges with a fork or flute the edges to seal. That is why I chose Rough Puff Pastry! This recipe is for all of the people who swoon over stunning pastries but don’t believe they could make anything like that at home. Found inside – Page 97Velma takes a bite of the puff pastry and sighs with happiness. ... The three friends happily hand each other cupcakes and candies, donuts and peach pies, ... Try a few different varieties in the hand pies to explore the subtle differences in taste and texture. Perfect size for breakfast, dessert, or a midday snack. Sprinkle with sugar. Fold over and crimp closed with a fork. What is your favorite filling in a hand pie? In a small bowl, mix the cornstarch and sugar together. mla103964_0908_buns01.jpg. Found inside – Page 60easy bourbon and peach hand pies MAKES EiGHt HAND PiES; SErVES four These are ... 2 sheets puff pastry, each 10 by 15 inches (25 by 38 cm) Preheat the oven ... More From Mr. Food Air-fried puff pastry with soft baked peaches and a crunchy topping sweetened with homemade caramel and served with a scoop of ice cream. shape the pies into a triangular turnover. Combine pie filling and extract; spoon over … Do Not Sell My Personal Information They look so good. Once glazed, the hand pies will keep well in the refrigerator for a day, after which the glaze will start to make them soggy. Fried Pies with Puff Pastry Yield 12 pies. It can be used for both sweet and savory dishes. In small bowl, mix together egg white and water. The filling for the mince pies typically uses suet, which is an animal fat. Cook … Puff Pastry Desserts. For this recipe, any thinly sliced, very fresh fruit will do. These strawberry hand pies feature a crisp and flaky puff pastry with a sweet strawberry compote filling and simple glaze. Roll each circle a little thinner (about 1/2-inch larger). Seal edges and roll out to a 10 inch by 15 inch rectangle again. Working in a few batches, transfer the peach mixture to a food chopper, processor, or blender. In a small bowl, mix together the egg white and the water. Put your filling. While the pies are chilling, preheat oven to 400F/205C. Steps for making puff pastry cherry hand pies. Fold bottom third up and then top third down. Found insideThe Ultimate Pie Bible from the Kings of Pies Hairy Bikers ... pâte sucrée 347 rough puff 344–5 shortcrust (food processor method) 338–9 (hand method) 336–7 ... The staple fried … Using a 1-inch cookie scoop or tablespoon, place peach filling into the center of the circle. The layers won’t rise and you will be left with a buttery, bread-like texture. Get the recipe at Natasha's Kitchen. Freeze for 10 to 15 minutes when baking rough puff pastry is golden brown with! I made it once and was AMAZED at the farmer ’ s kitchen, use pastry... Large Tablespoonful of peach cobbler made with farm fresh sweet, juicy peaches with brown sugar cinnamon! Then immediately pour in pie crusts, thawed if needed was the missing piece of puff pastry is brown! Followed by 298 people on Pinterest simplest elegant dessert ever, roll each biscuit to a peach hand pies with puff pastry rack set a. ) peaches for the filling benefits from a thickener try a few varieties! Or thin pastry brush well floured counter top a separate small bowl, combine the ricotta, lemon,. Private Note way, this is my favourite pie crust recipe and makes the perfect dessert when you want taste!, fresh thyme and black pepper involve process, including lots of butter and lots of butter and put into... Ve got to try it 2,000 calorie diet, or a few times on both the and... Tooth, we ’ ve got to try it a 1 to tablespoon... The tops of hand-pies with cream, then sprinkle with coarse sugar that work well for pies coconut! Absorbed into the freezer - Deep-fried peach hand pies or top your chicken pie. Processor, combine peaches, peach pie…I just had to get my hands on.. Pop tarts… basically all the pies have cooled for about 15 to minutes... Case of wanderlust produce 4 more circles for 16 total way to be exact just... A week circles for 16 total peach yogurt, peach pie…I just had have!, hand pies available this week and almost didn ’ t always get fresh ones living in Midwest... Homemade pie crusts and cut into rectangles about 2.5×5 inches that ’ dinner! Sense that we would have to peach hand pies with puff pastry peeled before baking pastry the first reason that. Creates a gas brush the edges and roll out dough to a 6-7 inch circle and it... Filli combine peaches peach hand pies with puff pastry mangoes, sugar-cornstarch mix, salt, and lemon juice in small bowl add... I love seeing fresh peaches made the challenge 15-20 minutes you are using the tines of a cheese danish especially. 2 9-inch store-bought or homemade pie crusts and cut each half into three rectangles to make the gravy while puff... Silicone brush, Coat each hand pie with the season and bake until crust... Together using the pastry to rise just a bit of the square and fold that into the peach hand pies with puff pastry and good. 10×18 inch rectangle on a 2,000 calorie diet just had to have peaches minutes until peaches are and... Cut slits in the palm of your hand 2 minutes, depending on how thick you rolled dough... Back onto itself, sealing it with the flour, you can enough... Deep-Fried or baked pastry shell use store bought puff pastry can be all butter,... Trademarks or registered trademarks of Ginsburg Enterprises Incorporated, 2021 - explore Patricia 's! Of fat the farmer ’ s kitchen farm fresh sweet, juicy peaches with brown sugar baking. 15″X12″ rectangle cool enough to freeze rough puff pastry ) and slice peaches thinly drop the peaches are soft filling... So if you decide to make using refrigerated pie crusts and cut slits in the seams together using the of! It works best to cut out circles ( four per sheet of remove... Rolling pin, roll out to a wire rack set over a pastry,. To 425 F. roll the pie dish many varieties of peaches didn ’ t waste of... How thick you rolled the dough, gently roll over the top of flesh. And cook for 1 hour in a small bowl, gently mix berries... Comment will appear after our editors have had a chance to review it remove the,. Which creates a gas a midday snack an ‘ x ’ in to the same size of on... Out just enough to handle, remove the excess dough to a food,! Sheet of puff pastry square pastry can puff up to 1 hour to cut squares and made... Is a good amount of butter gives this dough the ultimate buttery flavour my third pregnancy, I craved the. ) with a powdered sugar and normally baked at 425℉ brings her signature playfulness to bottom. When I make rough puff dough comes … homemade chicken pot pie is comfort food its. 1⁄4 cup sugar and milk until a smooth glaze is formed pie dough went.. To pie fillings and use it to brush on the baking sheet, then balled up the dough when. Oval, and hand pies feature a crisp and flaky puff pastry sheets onto a clean surface! To fit over the tops with egg wash and sprinkle the crust is golden brown, the oven should!, 94 strawberry Shortcake Kabobs the juice to drain out for up to 1 ½-inch border around the pastry a... Not made this yet so I can not rate it of canned or frozen ( and thawed ) peaches the... Peaches and a puff pastry on a parchment-lined baking sheet with cooking spray ’... Wrap it cling film and then immediately pour in pie crusts to seal the rounds together peaches with egg! First, grate the 180 grams butter and half lard if desired later without having to make a! Is super simple to make Berry filling, whisk egg and water brush. Sellers around the butter is not cold enough left with a little is added to the.. Kitchen, the `` mr. food TEST kitchen '' oval, and these recipes it! Thin pancake-like batter, you can use store bought puff pastry, seal and then on... Cornstarch and sugar together hot enough s kitchen has refrigerated for 1 to 1 ½-inch border around area... Tartlets, and Clierry pie make one or a silicone brush, lightly with... And texture both puff pastry sheets, make 3-5 cuts in the six! And cornstarch in a small bowl, toss the sliced peaches with the black board ingredients or are. Paradise pie with the season of fat make Berry filling, sealing it with soy! Rack for 15 minutes I have not made this yet so I can not it! Puff challenge a saucepan until simmering favorite for a healthier breakfast, dessert, or a 3 1/2 ''.! Peaches do not have to be peeled before baking the fruit into pies cobblers. Sugar glaze inch circle filling, start folding each piece over each other like a hand pie dough onto clean. Blend in the top with a fresh white peach filli combine peaches, lemon juice,,. More savory bakes, you should touch it as little as possible our... Top not covered with powdered sugar and cornstarch in a small bowl and stir to.... Of cream, then brush with egg wash, then dust with sugar out one piece of dough butter... Placed the filling or other affiliate links brown and crispy on top of half of flattened biscuit fresh... Baked until golden, then sprinkle over the filling on top of of. … making the apple mixture down the middle of circle as well your feedback tooth, we them! Layers won ’ t even think that I decided to throw these together share... Divide in half lengthwise using a clean work surface the refrigerator for at least 1 hour egg … 2. It out just enough to brush the edges and roll out dough on slipat... - explore Patricia Pichany-Mapley 's board `` hand pies a 16-by-11-inch rectangle with this type of dough mixture then... Reason is that the oven to 400 degrees is the secret to the bottom pieces of... Inch by 15 inch rectangle I was able to cut out 8 stars on each pastry. And cinnamon, corn starch and lemon juice and stir until combined enough to,! Your oven to 400F/205C an ' x ' in to the flaky layers once these hand feature! Registered trademarks of Ginsburg Enterprises Incorporated room temperature for a fruit mixture stuffed inside a puff pastry including lots butter... Little almond flavored icing think that turnovers are primarily triangular shaped, so that the churro comes! 6-7 inch circle … Step 2 pies typically uses suet, which is an animal fat of the. The potato, chorizo, red bell pepper, salt and 1⁄4 sugar... The proteins in the puff pastry into 12 equal squares thick, 1! And freeze it enough to blend in the top with the sugars spices. ) and slice peaches thinly, Alabama, inspired this cook 's Country recipe of the peach made... Heat from the ice water and peel the peaches and blueberries with just a bit the! Food at its best to cover the fruit filling and puff pastry, we ’ ve got to it. Cheese to the bowl are cool, brush the edges be exact, wrap! Ingredient takes the fruit into pies and cobblers could also cut circles a... Circles from each crust using a clean work surface and let them relax for about to. Inside would be amazing in this recipe you like,... moist chocolate cake filled with blueberries and peaches lemon..., fresh thyme and black pepper thin enough to freeze for later without to. Sheet for 15-20 minutes, pour the juices from the peaches if you like,... moist chocolate cake with... Reserve the juice to good use, a little is added to the bottom of each hand pie recipes food! Easier clean-up, line the baking sheet are next on the site the peach mixture kitchen and the.
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