2020
Campidelli MLL ; Souza JDC ; Sousa EC ; Magalhães ML ; Nunes EEC ; Faria PB ; M. Franco ; VILAS BOAS, E. V. B. . Effects of the drying process on the fatty acid content, phenolic profile, tocopherols and antioxidant activity of baru almonds (Dipteryx alata Vog.). GRASAS Y ACEITES, v. 71, p. 343, 2020.
REIS, N.S. ; SANTANA, N. B. ; TAVARES, I. M. C. ; LESSA, O. A. ; SANTOS, L. R. ; PEREIRA, N. E. ; SOARES, G. A. ; OLIVEIRA, R. A. ; OLIVEIRA, J. R. ; FRANCO, M. . Enzyme extraction by lab-scale hydrodistillation of ginger essential oil (Zingiber officinale Roscoe): Chromatographic and micromorphological analyses. INDUSTRIAL CROPS AND PRODUCTS, v. 146, p. 112210, 2020.
CARVALHO, TAMIRES ; PEREIRA, ADEJANILDO DA S. ; BONOMO, RENATA C.F. ; Franco, Marcelo ; FINOTELLI, PRISCILLA V. ; AMARAL, PRISCILLA F.F. . Simple physical adsorption technique to immobilize Yarrowia lipolytica lipase purified by different methods on magnetic nanoparticles: Adsorption isotherms and thermodynamic approach. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v. 160, p. 889-902, 2020.
DE BRITO, AILA RIANY ; DOS SANTOS REIS, NADABE ; OLIVEIRA, POLYANY CABRAL ; REZENDE, DENILDE VILAS BÔAS ; MONTEIRO, GABRIEL PEREIRA ; SOARES, GLÊYDISON AMARANTE ; DE JESUS, RODRIGO SÁ ; SANTOS, ANTÔNIO SANTANA ; SALAY, LUIZ CARLOS ; DE OLIVEIRA, JULIETA RANGEL ; Franco, Marcelo . Development of amperometric biosensor in modified carbon paste with enzymatic preparation based on lactase immobilized on carbon nanotubes. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v. 57, p. 1342-1350, 2020.
NEVES, C. ; MENEZES, L. H. S. ; SOARES, G. A. ; REIS, N.S. ; TAVARES, I. M. C. ; FRANCO, M. ; OLIVEIRA, J. R. . Production and biochemical characterization of halotolerant β-glucosidase by Penicillium roqueforti ATCC 10110 grown in forage palm under solid-state fermentation. BIOMASS CONVERSION AND BIOREFINERY, v. 10, p. 1-12, 2020.
ZAHRA, TEHREEM ; IRFAN, MUHAMMAD ; NADEEM, MUHAMMAD ; GHAZANFAR, MISBAH ; AHMAD, QURRATULAIN ; ALI, SHAUKAT ; SIDDIQUE, FARZANA ; YASMEEN, ZARINA ; Franco, Marcelo . Cellulase Production by Trichoderma viride in Submerged Fermentation using Response Surface Methodology. Punjab University Journal of Zoology, v. 35, p. 223, 2020.
DA SILVA NUNES, NÁJILA ; CARNEIRO, LUCAS LIMA ; DE MENEZES, LUIZ HENRIQUE SALES ; DE CARVALHO, MARISE SILVA ; Pimentel, Adriana Bispo ; SILVA, TATIELLE PEREIRA ; PACHECO, CLISSIANE SOARES VIANA ; DE CARVALHO TAVARES, IASNAIA MARIA ; SANTOS, PEDRO HENRIQUE ; DAS CHAGAS, THIAGO PEREIRA ; DA SILVA, ERIK GALVÃO PARANHOS ; DE OLIVEIRA, JULIETA RANGEL ; BILAL, MUHAMMAD ; Franco, Marcelo . Simplex-Centroid Design and Artificial Neural Network-Genetic Algorithm for the Optimization of Exoglucanase Production by Penicillium Roqueforti ATCC 10110 Through Solid-State Fermentation Using a Blend of Agroindustrial Wastes. Bioenergy Research, v. 13, p. 1130-1143, 2020.
BILAL, MUHAMMAD ; ASHRAF, S. SALMAN ; FERREIRA, LUIZ FERNANDO ROMANHOLO ; CUI, JIANDONG ; LOU, WEN-YONG ; Franco, Marcelo ; IQBAL, HAFIZ M.N. . Nanostructured materials as a host matrix to develop robust peroxidases-based nanobiocatalytic systems. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v. 162, p. 1906-1923, 2020.
DE BRITO, AILA RIANY ; Tavares, Iasnaia Maria de Carvalho ; DE CARVALHO, MARISE SILVA ; DE OLIVEIRA, ADRIANA JESUS ; SALAY, LUIZ CARLOS ; SANTOS, ANTÔNIO SANTANA ; DOS ANJOS, PAULO NEILSON MARQUES ; OLIVEIRA, JULIETA RANGEL ; Franco, Marcelo . Study of the interaction of the lactase enzyme immobilized in a carbon nanotube matrix for the development of the chemically modified carbon paste electrode. SURFACES AND INTERFACES, v. 20, p. 100592, 2020.
DE BARROS, HANNA ELISIA ARAÚJO ; NATARELLI, CAIO VINICIUS LIMA ; DE CARVALHO TAVARES, IASNAIA MARIA ; DE OLIVEIRA, ANA LÁZARA MATOS ; ARAÚJO, ANA BEATRIZ SILVA ; PEREIRA, JOELMA ; CARVALHO, ELISÂNGELA ELENA NUNES ; DE BARROS VILAS BOAS, EDUARDO VALÉRIO ; Franco, Marcelo . Nutritional Clustering of Cookies Developed with Cocoa Shell, Soy, and Green Banana Flours Using Exploratory Methods. Food and Bioprocess Technology, v. 13, p. 1566-1578, 2020.
SAMPAIO, V. S. ; ALVES, A. N. ; Souza Junior E.C ; VERISSIMO, L. A. A. ; CASTRO, Sérgio de Souza ; FONTAN, R. C. I. ; VELOSO, C. M. ; BONOMO, R. C. F. . Thermodynamic Modeling of Aqueous Two-Phase Systems Composed of Macromolecules and Sulfate Salts at pH 2.0. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 65, p. 9-18, 2020.
CARVALHO BATISTA, IZABELLA ; GANDOLFI, OLGA REINERT RAMOS ; Sampaio, Vanessa Santos ; DOS SANTOS, KARINE AMARAL ; DA COSTA ILHÉU FONTAN, RAFAEL ; VELOSO, CRISTIANE MARTINS ; BONOMO, RENATA CRISTINA FERREIRA . Thermodynamics for curcumin ( Curcuma longa L.) partitioning in the alcohol-salt aqueous two-phase system. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, v. 95, p. 577-584, 2020.
SILVA COSTA, RAFAEL ALVES ; BONOMO, RENATA CRISTINA FERREIRA ; Rodrigues, Luciano Brito ; SANTOS, LEANDRO SOARES ; VELOSO, CRISTIANE MARTINS . Improvement of texture properties and syneresis of arrowroot ( ) starch gels by using hydrocolloids (guar gum and xanthan gum). JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, v. 100, p. 3204-3211, 2020.
SANTOS, MATEUS PEREIRA FLORES ; SILVA, JOSIANE FERREIRA ; FONTAN, RAFAEL DA COSTA ILHÉU ; BONOMO, RENATA CRISTINA FERREIRA ; SANTOS, LEANDRO SOARES ; VELOSO, CRISTIANE MARTINS . New insight about the relationship between the main characteristics of precursor materials and activated carbon properties using multivariate analysis. CANADIAN JOURNAL OF CHEMICAL ENGINEERING, v. 98, p. 1-11, 2020.
SILVA, GABRIELA MURICY DE SOUZA ; VELOSO, CRISTIANE MARTINS ; SANTOS, LEANDRO SOARES ; MELO NETO, BIANO ALVES DE ; FONTAN, RAFAEL DA COSTA ILHÉU ; BONOMO, RENATA CRISTINA FERREIRA . Extraction and characterization of native starch obtained from the inhambu tuber. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v. 57, p. 1830-1839, 2020.
Souza Junior E.C ; FLORES, M. P. ; SAMPAIO, V. S. ; FERRAO, S. P. B. ; FONTAN, R. C. I. ; BONOMO, R. C. F ; VELOSO, C. M. . Hydrolysis of casein from different sources by immobilized trypsin on biochar: effect of immobilization method. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, v. 1146, p. 122124, 2020.
DOS SANTOS, KARINE AMARAL ; DA COSTA ILHÉU FONTAN, RAFAEL ; SANTOS, LEANDRO SOARES ; DE CARVALHO BATISTA, IZABELLA ; GANDOLFI, OLGA REINERT RAMOS ; DE SOUSA CASTRO, SÉRGIO ; Sampaio, Vanessa Santos ; VELOSO, CRISTIANE MARTINS ; BONOMO, RENATA CRISTINA FERREIRA . Partitioning of amylase produced by Aspergillus niger in solid state fermentation using aqueous two-phase systems. PROCESS BIOCHEMISTRY, v. 94, p. 116-125, 2020.
CAROLINA BAUER, LUCIANA ; SOARES DOS SANTOS, LEANDRO ; ARAÚJO SAMPAIO, KLICIA ; PASSINI BARBOSA FERRÃO, SIBELLI ; DA COSTA ILHÉU FONTAN, RAFAEL ; ANTÔNIO MINIM, LUIS ; MARTINS VELOSO, CRISTIANE ; CRISTINA FERREIRA BONOMO, RENATA . Physicochemical and thermal characterization of babassu oils (Orbignya phalerata Mart.) obtained by different extraction methods. FOOD RESEARCH INTERNATIONAL, v. 137, p. 109474, 2020.
SILVA MACIEL, KÁTIA ; SOARES SANTOS, LEANDRO ; CRISTINA FERREIRA BONOMO, RENATA ; AYRA ALCÂNTARA VERISSIMO, LIZZY ; PAULA RODRIGUES MINIM, VALERIA ; ANTONIO MINIM, LUIS . Purification of lactoferrin from sweet whey using ultrafiltration followed by expanded bed chromatography. SEPARATION AND PURIFICATION TECHNOLOGY, v. 251, p. 117324, 2020.
GANDOLFI, O. R. R. ; FONTAN, R. C. I. ; VELOSO, C. M. ; BONOMO, R. C. F . Aqueous two-phase system (polyethylene glycol-+-ionic liquid) for extraction of α-amylase: phase diagrams, systems characterization and partition study. BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING, v. 37, p. 595-606, 2020.
PINTO BRITO, MYLENA JUNQUEIRA ; BAUER, LUCINA CAROLINA ; FLORES SANTOS, MATEUS PEREIRA ; SANTOS, LEANDRO SOARES ; Ferreira Bonomo, Renata Cristina ; DA COSTA ILHÉU FONTAN, RAFAEL ; VELOSO, CRISTIANE MARTINS . Lipase immobilization on activated and functionalized carbon for the aroma ester synthesis. MICROPOROUS AND MESOPOROUS MATERIALS, v. 309, p. 110576, 2020.
PINTO BRITO, MYLENA JUNQUEIRA ; FLORES SANTOS, MATEUS PEREIRA ; DE SOUZA, EVALDO CARDOZO ; SANTOS, LEANDRO SOARES ; Ferreira Bonomo, Renata Cristina ; DA COSTA ILHÉU FONTAN, RAFAEL ; VELOSO, CRISTIANE MARTINS . Development of activated carbon from pupunha palm heart sheaths: effect of synthesis conditions and its application in lipase immobilization. JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING, v. 8, p. 104391, 2020.
BRITO, MYLENA J. P. ; BORGES, J. F. ; OLIVEIRA, T. P. ; FLORES, M. P. ; Souza Junior E.C ; SANTOS, L. S. ; BONOMO, R. C. F ; VELOSO, C. M. . Royal blue dianix CC dye adsorption onto biochars: kinetics, diffusion modeling, equilibrium and thermodynamic adsorption data. DESALINATION AND WATER TREATMENT (ONLINE), v. 197, p. 424-437, 2020.
MELO NETO, Biano Alves de ; OLIVEIRA, J. S. ; CARVALHO, E. A. ; MELLO, D. L. N. ; MELO, G. J. A. ; BONOMO, R. C. F. . PROPRIEDADES FÍSICO-QUÍMICA E TERMOFÍSICAS DO DOCE DE LEITE PASTOSO COM DIFERENTES CONCENTRAÇÕES DE LIQUOR DE CACAU. Brazilian Journal of Development, v. 6, p. 68708-68716, 2020.
LIMA, AMANDA BEATRIZ SALES DE ; BATISTA, ACSA SANTOS ; JESUS, JOSANE CARDIM DE ; SILVA, JAQUELINE DE JESUS ; ARAÚJO, ANTÔNIA CARDOSO MENDES DE ; SANTOS, LEANDRO SOARES . Fast quantitative detection of black pepper and cumin adulterations by near-infrared spectroscopy and multivariate modeling. FOOD CONTROL, v. 107, p. 106802, 2020.
GONÇALVES, BEN-HUR ; SILVA, GRAZIELLY ; DE JESUS, JOSANE ; CONCEIÇÃO, DANIELE ; SANTOS, LEANDRO ; FERRÃO, SIBELLI . Fast Verification of Buffalo’s Milk Authenticity by Mid-Infrared Spectroscopy, Analytical Measurements and Multivariate Calibration. JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, p. 1453-1460, 2020.
SANTANA, C. S. ; PEREIRA, I. O. ; FERREIRA, A. C. R. ; SILVA, A. V. ; SANTOS, LEANDRO SOARES . Influência do período de colheita na qualidade do cacau da Indicação Geográfica Sul da Bahia. Brazilian Journal of Development, v. 6, p. 8295-8306, 2020.
PINHEIRO, L. O. ; ROBERTO JUNIOR, M. ; LIMA, C. M. G. ; SOUSA, H. C. ; PAGNOSSA, J. P. ; SANTOS, L.S. ; FERNANDES, S. A. A. . Utilização de estatística multivariada na predição da qualidade físico-química de leite. Research, Society and Development, v. 9, p. 1-10, 2020.
JESUS, J. C. ; SILVA., G. J. ; GONCALVES, B. R. F. ; SOUZA, M. R. ; SANTOS, LEANDRO SOARES ; FERRAO, S. P. B. . Quick Identification of the Time of Maturation of Artisanal Minas Cheese by FTIR-ATR Spectroscopy and Multivariate Techniques. JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, p. 2000-2011, 2020.
VIEIRA, S. R. ; SOUZA, C. O. ; OLIVEIRA, C. P. ; SANTOS, LEANDRO ; SANTOS, T. S. ; DRUZIAN, J. I. ; SANTOS, D. O. . Influência do PH e concentração salina na propriedade espumante da goma de linhaça (Linum usitatissimum L.) / Influence of PH and salt concentration on the sparkling property of flaxseed gum (Linum usitatissimum L.). Brazilian Journal of Development, v. 6, p. 40924-40940, 2020.
SANTOS, LEANDRO SOARES; MORAES, MOYSÉS NAVES DE ; LOPES, JULIA DOS SANTOS ; BAUER, LUCIANA CAROLINA ; BONOMO, PAULO ; BONOMO, RENATA CRISTINA FERREIRA . Modeling thermal properties of exotic fruits pulps: an artificial neural networks approach. RESEARCH, SOCIETY AND DEVELOPMENT, v. 9, p. e7509119806, 2020.
PIGNATA, M. C. ; FERNANDES, S.A.A. ; SILVA, A. G. ; PEDREIRA, Márcio dos S ; VIANA, P. T. ; FERRAO, S. P. B. ; SANTANA, V. R. ; LACERDA, E. C. Q. . Fraud with the addition of cow’s milk alters the lipid fraction of buffalo mozzarella. CIÊNCIA E TECNOLOGIA DE ALIMENTOS (ONLINE), v. 40, p. 761-768, 2020.
VIEIRA, SUELLEN ROCHA ; SOUZA, CAROLINA OLIVEIRA ; OLIVEIRA, CRISTIANE PATRÍCIA ; SANTOS, Leandro Soares ; SANTOS, THAÍS DE SOUZA ; SOUZA, FABÍOLA NOGUEIRA SOARES ; DRUZIAN, JANICE IZABEL ; SANTOS, DANIELA OLIVEIRA . Influência do PH e concentração salina na propriedade espumante da goma de linhaça (Linum usitatissimum L.). Brazilian Journal of Development, v. 6, p. 40924-40940, 2020.
RODRIGUES, L. M. A. ; BISPO, J. L. P. ; Silva, A. G. ; GUALBERTO, S. A. ; SILVA, L. F. N. ; TAVARES, I. M. C. ; OLIVEIRA, Cristiane Patrícia de . Chemical prospection and biological potential of tropical fruit waste extracts. RESEARCH, SOCIETY AND DEVELOPMENT, v. 9, p. e833986476, 2020.
VIANA, Edilson Jardim ; TAVARES, Iasnaia Maria de Carvalho ; RODRIGUES, L. M. A. ; CARDOSO, M. G. ; BAFFA JUNIOR, J. C. ; DE OLIVEIRA, CRISTIANE PATRÍCIA . Evaluation of toxic compounds and quality parameters on the aged Brazilian sugarcane spirit. RESEARCH, SOCIETY AND DEVELOPMENT, v. 9, p. e395985544, 2020.
SILVA, ANDRÉA GOMES DA ; SANTOS, HENRIQUE LUIS DA SILVA ; FIGUEIREDO, ALEX AGUIAR ; GONZAGA, FABIANY CRUZ ; OLIVEIRA, CRISTIANE PATRÍCIA DE . A UESB como apoio ao enfrentamento da pandemia Covid-19: o caso da produção de antisséptico – Campus Itapetinga-BA. CADERNOS DE CIÊNCIAS SOCIAIS APLICADAS (UESB), v. 17, p. 30-39, 2020.
QUEIROZ, RITA DE CÁSSIA SOUZA DE ; LÔBO, IVON PINHEIRO ; RIBEIRO, VINÍCIUS DE SOUZA ; Rodrigues, Luciano Brito ; ALMEIDA NETO, JOSÉ ADOLFO DE . Assessment of autochthonous aquatic macrophytes with phytoremediation potential for dairy wastewater treatment in floating constructed wetlands. International Journal of Phytoremediation, v. 22, p. 518-528, 2020.
QUEIROZ, RITA DE CASSIA SOUZA DE ; MARANDUBA, HENRIQUE LEONARDO ; HAFNER, MURILLO BORGES ; Rodrigues, Luciano Brito ; DE ALMEIDA NETO, JOSÉ ADOLFO . Life cycle thinking applied to phytoremediation of dairy wastewater using aquatic macrophytes for treatment and biomass production. JOURNAL OF CLEANER PRODUCTION, v. 267, p. 122006, 2020.
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2019
ALVES, EDMAR C. ; SOARES, BRUNA B. ; DE ALMEIDA NETO, JOSÉ A. ; Rodrigues, Luciano B. . Strategies for reducing the environmental impacts of organic mozzarella cheese production. JOURNAL OF CLEANER PRODUCTION, v. 223, p. 226-237, 2019.
SOARES, BRUNA BORGES ; ALVES, EDMAR COSTA ; MARANDUBA, HENRIQUE LEONARDO ; DA SILVA, FABIANO FERREIRA ; DE ALBUQUERQUE FERNANDES, SÉRGIO AUGUSTO ; DE ALMEIDA NETO, JOSÉ ADOLFO ; Rodrigues, Luciano Brito . Effect of handling and feeding strategies in the environmental performance of buffalo milk in Northeastern Brazil. The International Journal of Life Cycle Assessment, v. 24, p. 1129-1138, 2019.
CONCEICAO, D. G. ; GONCALVES, B. R. F. ; HORA, F.F ; FALEIRO, A. S. ; SANTOS, L. S. ; FERRÃO, SIBELLI PASSINI BARBOSA . Use of FTIR-ATR Spectroscopy Combined with Multivariate Analysis as a Screening Tool to Identify Adulterants in Raw Milk. JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, v. 30, p. 780-785, 2019.
JESUS SILVA, GRAZIELLY ; GONÇALVES, BEN’HUR RAMOS FERREIRA ; JESUS, JOSANE CARDIM ; VIDIGAL, MÁRCIA CRISTINA TEIXEIRA RIBEIRO ; MINIM, LUIS ANTONIO ; FERREIRA, SUKARNO OLAVO ; BONOMO, RENATA CRISTINA FERREIRA ; FERRÃO, SIBELLI PASSINI BARBOSA . Study of the structural properties of goat’s milk chocolates with different concentrations of cocoa mass. JOURNAL OF TEXTURE STUDIES, v. 50, p. 1-9, 2019.
DE JESUS SILVA, GRAZIELLY ; GONÇALVES, BEN-HUR RAMOS FERREIRA ; CONCEIÇÃO, DANIELE GOMES ; FONTAN, GABRIELLE CARDOSO REIS ; SANTOS, LEANDRO SOARES ; FERRÃO, SIBELLI PASSINI BARBOSA . Multivariate analysis applied for correlations between analytical measures and sensory profile of goat milk chocolate. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v. 56, p. 1-10, 2019.
SILVA, L.K.R.; GONÇALVES, B.R.F. ; DA HORA, F.F. ; SANTOS, L.S. ; FERRÃO, S.P.B. . SPECTROSCOPIC METHOD (FTIR-ATR) AND CHEMOMETRIC TOOLS TO DETECT COW’S MILK ADDITION TO BUFFALO’S MILK. Revista Mexicana de Ingenieria Quimica, v. 19, p. 11-20, 2019.
BAUER, LUCIANA CAROLINA ; LACERDA, ELLEN CRISTINA QUIRINO ; SANTOS, LEANDRO SOARES ; FERRÃO, SIBELLI PASSINI BARBOSA ; FONTAN, RAFAEL DA COSTA ILHÉU ; VELOSO, CRISTIANE MARTINS ; BONOMO, RENATA CRISTINA FERREIRA . Antioxidant Activity and Bioactive Compounds of Babassu (Orbignya phalerata) Virgin Oil Obtained by Different Methods of Extraction. The Open Food Science Journal, v. 11, p. 35-43, 2019.
SAMPAIO, VANESSA SANTOS ; ALVES, ANNIE NOLASCO ; DE SOUZA JÚNIOR, EVALDO CARDOZO ; VERÍSSIMO, LIZZY AYRA ALCÂNTARA ; DE SOUZA CASTRO, SÉRGIO ; DA COSTA ILHÉU FONTAN, RAFAEL ; VELOSO, CRISTIANE MARTINS ; FERRÃO, SIBELLI PASSINI BARBOSA ; BONOMO, RENATA CRISTINA FERREIRA . Thermodynamic Modeling of Aqueous Two-Phase Systems Composed of Macromolecules and Sulfate Salts at pH 2.0. JOURNAL OF CHEMICAL & ENGINEERING DATA (ONLINE), v. 65, p. 9-18, 2019.
ALVES, M. F. ; FERRAO, S. P. B. ; CHAVES, M. A. ; Lanna, D. P. ; BORGES, M. V. ; FLORENCIO FILHO, D. ; FERNANDES, S.A.A. . Effect of spray drying on the fatty acids content and nutritional indices of buffalo powdered milk. CIÊNCIA E TECNOLOGIA DE ALIMENTOS (ONLINE), p. 1-8, 2019.
AGUIAR, LUZYANNE VARJÃO ; DE OLIVEIRA SILVA, HERYMÁ GIOVANE ; DE ALBUQUERQUE FERNANDES, SERGIO AUGUSTO ; CAIRES, DIRLANE NOVAIS ; SILVA, ABIAS SANTOS ; FEISTAUER, ALEXANDRE ETZBERGER ; DA SILVA, HENRIQUE ALMEIDA ; DA SILVA, LÁZARO COSTA ; MATARAZZO, Soraia Vanessa ; DOS SANTOS PEDREIRA, MÁRCIO . Mesquite pod meal as an additive increases milk total solids, lactose, fat and protein content in dairy cows. TROPICAL ANIMAL HEALTH AND PRODUCTION, v. 24, p. 1-6, 2019.
GANDOLFI, O. R. R. ; GONCALVES, G. R. F. ; FONTAN, RAFAEL C.I. ; PIMENTEL, J. G. ; BARRETO, C. L. R. ; VELOSO ,C.M. ; Bonomo, Paulo ; SOUZA JUNIOR, E. C. ; BONOMO, R. C. F. . THERMOPHYSICAL PROPERTIES OF 1-ETHYL-3-METHYLIMIDAZOLIUM CHLORIDE SOLUTION FROM 293.15 TO 323.15 K. BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING (ONLINE), v. 36, p. 599-608, 2019.
RODRIGUES BARRETO, CLÁUDIA LAIS ; DE SOUSA CASTRO, SÉRGIO ; CARDOZO DE SOUZA JÚNIOR, EVALDO ; VELOSO, CRISTIANE MARTINS ; ALCÂNTARA VERÍSSIMO, LIZZY AYRA ; Sampaio, Vanessa Santos ; RAMOS GANDOLFI, OLGA REINERT ; DA COSTA ILHÉU FONTAN, RAFAEL ; OLIVEIRA NEVES, ISABELLE CRISTINA ; Ferreira Bonomo, Renata Cristina . Liquid-Liquid Equilibrium Data and Thermodynamic Modeling for Aqueous Two-Phase System Peg 1500 + Sodium Sulfate + Water at Different Temperatures. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, p. 810-816, 2019.
SANTOS, MATEUS PF ; BRITO, MYLENA JP ; JUNIOR, EVALDO CS ; BONOMO, RENATA CF ; VELOSO, CRISTIANE M . Pepsin immobilization on biochar by adsorption and covalent binding, and its application for hydrolysis of bovine casein. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, v. 94, p. 1982-1990, 2019.
FERREIRA DA SILVA, JOSIANE ; LEMOS DA SILVA, DÉBORA ; GOMES NASCIMENTO, RUI ; AYRA ALCÂNTARA VERÍSSIMO, LIZZY ; MARTINS VELOSO, CRISTIANE ; Martins Bonomo, Renata Cristina ; DA COSTA ILHÉU FONTAN, RAFAEL . Enhancements in sugar immobilization in polymeric macroporous matrices for affinity capture. JOURNAL OF APPLIED POLYMER SCIENCE, v. 1, p. 47956, 2019.
NASCIMENTO, I. S. ; SILVA, D. L. ; VERISSIMO, L. A. A. ; PEREIRA, T. B. ; GONCALVES, G. R. F. ; VELOSO, C. M. ; BONOMO, R. C. F. ; FONTAN, R. C. I. . Capture of lectins from jackfruit (Artocarpus integrifolia) seeds in a single step using a supermacroporous ion exchange cryogel. Revista Mexicana de Ingenieria Quimica, v. 18, p. 313-324, 2019.
MARQUES, G. L. ; SILVA, T. P. ; LESSA, O. A. ; BRITO, A. R. ; REIS, N. S. ; FERNANDES, A. G. A. ; FERREIRA, M. L. O. ; OLIVEIRA, J. R. ; Franco, Marcelo . PRODUCTION OF XYLANASE AND ENDOGLUCANASE BY SOLID-STATE FERMENTATION OF JACKFRUIT RESIDUE. Revista Mexicana de Ingenieria Quimica, v. 18, p. 673-680, 2019.
JUNQUEIRA, L. L. ; BRITO, A. R. ; Franco, Marcelo ; ASSIS, S. A. . PARTIAL CHARACTERIZATION AND IMMOBILIZATION OF CARBOXYMETHYLCELLULASE FROM ASPERGILLUS NIGER PRODUCED BY SOLID-STATE FERMENTATION. Revista Mexicana de Ingenieria Quimica, v. 18, p. 177-186, 2019.
SOUZA, LUCAS OLIVEIRA ; LESSA, OZANA ALMEIDA ; DIAS, MATHEUS CORDAZZO ; TONOLI, GUSTAVO HENRIQUE DENZIN ; REZENDE, DENILDE VILAS BÔAS ; MARTINS, MARIA ALICE ; NEVES, ISABELLE CRISTINA OLIVEIRA ; DE RESENDE, JAIME VILELA ; CARVALHO, ELISÂNGELA ELENA NUNES ; DE BARROS VILAS BOAS, EDUARDO VALÉRIO ; DE OLIVEIRA, JULIETA RANGEL ; Franco, Marcelo . Study of morphological properties and rheological parameters of cellulose nanofibrils of cocoa shell (Theobroma cacao L.). CARBOHYDRATE POLYMERS, v. 214, p. 152-158, 2019.
REIS, NADABE S. ; BRITO, AILA R. ; PACHECO, CLISSIANE S. V. ; COSTA, LARISSA C. B. ; GROSS, EDUARDO ; SANTOS, TATIELLE P. ; COSTA, ANALU R. ; SILVA, ERIK G. P. ; OLIVEIRA, ROSILENE A. ; AGUIAR-OLIVEIRA, ELIZAMA ; OLIVEIRA, JULIETA R. ; Franco, Marcelo . Improvement in menthol extraction of fresh leaves of Mentha arvensis by the application of multi-enzymatic extract of Aspergillus niger. CHEMICAL ENGINEERING COMMUNICATIONS, v. 206, p. 387-397, 2019.
REIS, NADABE DOS SANTOS ; LESSA, OZANA ALMEIDA ; PACHECO, CLISSIANE SOARES VIANA ; PEREIRA, NORMA ELIANE ; SOARES, GLÊYDISON AMARANTE ; SILVA, ERIK GALVÃO PARANHOS ; OLIVEIRA, JULIETA RANGEL ; Franco, Marcelo . Cocoa shell as a substrate for obtaining endoglucanase and xylanase from Aspergillus oryzae ATCC 10124. ACTA SCIENTIARUM-TECHNOLOGY, v. 42, p. e48211, 2019.
OLIVEIRA, P.C. ; DE BRITO, A.R. ; PIMENTEL, A.B. ; SOARES, G.A. ; PACHECO, C. S. V. ; SANTANA, N.B. ; DA SILVA, E.G.P. ; FERNANDES, A.G. DE A. ; FERREIRA, M.L.O. ; OLIVEIRA, J.R. ; FRANCO, M. . COCOA SHELL FOR THE PRODUCTION OF ENDOGLUCANASE BY Penicillium roqueforti ATCC 10110 IN SOLID STATE FERMENTATION AND BIOCHEMICAL PROPERTIES. Revista Mexicana de Ingenieria Quimica, v. 18, p. 777-787, 2019.
DE ALMEIDA ANTUNES FERRAZ, JOSÉ LUCAS ; OLIVEIRA SOUZA, LUCAS ; GUSTAVO DE ARAÚJO FERNANDES, ANDRÉ ; LUIZ FERREIRA OLIVEIRA, MARCIO ; DE OLIVEIRA, JULIETA RANGEL ; Franco, Marcelo . Optimization of the solid-state fermentation conditions and characterization of xylanase produced by Penicillium roqueforti ATCC 10110 using yellow mombin residue ( Spondias mombin L.). Chemical Engineering Communications, v. 207, p. 31-42, 2019.
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2018
BONOMO, R. C. F. ; SANTOS, TALINE AMORIM ; SANTOS, LEANDRO SOARES ; DA COSTA ILHÉU FONTAN, RAFAEL ; Rodrigues, L.B. ; DOS SANTOS PIRES, ANA CLARISSA ; VELOSO, CRISTIANE MARTINS ; GANDOLFI, OLGA REINERT RAMOS ; Bonomo, Paulo . Effect of the Incorporation of Lysozyme on the Properties of Jackfruit Starch Films. JOURNAL OF POLYMERS AND THE ENVIRONMENT, v. 26, p. 508-517, 2018.
JESUS, C. S. ; GONCALVES, B. R. F. ; SILVA, G. J. ; CONCEICAO, D. G. ; EGITO, ANTONIO SILVIO DO ; FERNANDES, S. A. A. ; FERRÃO, SIBELLI PASSINI BARBOSA . Assessment of the proteolysis and melting of mozzarella cheese made with frozen buffalo milk curd. CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, v. 10, p. 118-129, 2018.
dos Santos, Tamires Carvalho ; DOS SANTOS REIS, NADABE ; SILVA, TATIELLE PEREIRA ; BONOMO, R. C. F. ; AGUIAR-OLIVEIRA, ELIZAMA ; DE OLIVEIRA, JULIETA RANGEL ; FRANCO, M. . Production, Optimisation and Partial Characterisation of Enzymes from Filamentous Fungi Using Dried Forage Cactus Pear as Substrate. Waste and Biomass Valorization, v. 9, p. 571-579, 2018.
RODRIGUES, LAOAN BRITO OLIVEIRA ; VELOSO, CRISTIANE MARTINS ; BONOMO, RENATA CRISTINA FERREIRA ; Rodrigues, Luciano Brito ; Minim, Luis A. ; COSTA, RAFAEL A. S. . Rheological and textural studies of arrowroot (Maranta arundinacea) starch-sucrose-whey protein concentrate gels. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v. 55, p. 2974-2984, 2018.
SOUZA, L. O. ; BRITO, A. R. ; BONOMO, R. C. F. ; SANTANA, N. B. ; FERRAZ, J. L. A. A. ; FERNANDES, A. G. A. ; FERREIRA, M. L. O. ; OLIVEIRA, J. R. ; FRANCO, M. . Comparison of the biochemical properties between the xylanases of Thermomyces lanuginosus (Sigma®) and excreted by Penicillium roqueforti ATCC 10110 during the solid state fermentation of sugarcane bagasse. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, v. 16, p. 277-284, 2018.
FONTAN, R. C. I.; SAMPAIO, V. S. ; SOUZA JUNIOR, E. C. ; PEREIRA, R. G. ; RODRIGUES, L. B. ; GONCALVES, G. R. F. ; GANDOLFI, O. R. R. ; BONOMO, R. C. F. . Composition and thermophysical properties of Malay Rose apple pulp. International Food Research Journal, v. 25, p. 1067-1073, 2018.
SANTANA, RENATA FERREIRA ; BONOMO, RENATA CRISTINA FERREIRA ; GANDOLFI, OLGA REINERT RAMOS ; RODRIGUES, LUCIANO BRITO ; SANTOS, LEANDRO SOARES ; DOS SANTOS PIRES, ANA CLARISSA ; DE OLIVEIRA, CRISTIANE PATRÍCIA ; DA COSTA ILHÉU FONTAN, RAFAEL ; VELOSO, CRISTIANE MARTINS . Characterization of starch-based bioplastics from jackfruit seed plasticized with glycerol. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v. 55, p. 278-286, 2018.
NASCIMENTO, RUI GOMES ; FONTAN, RAFAEL DA COSTA ILHÉU ; FERREIRA BONOMO, RENATA CRISTINA ; VELOSO, CRISTIANE MARTINS ; CASTRO, SÉRGIO DE SOUSA ; SANTOS, LEANDRO SOARES . Liquid-Liquid Equilibrium of Two-Phase Aqueous Systems Composed of PEG 400, Na 2 SO 4 , and Water at Different Temperatures and pH Values: Correlation and Thermodynamic Modeling. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 63, p. 1352-1362, 2018.
FONTAN, RAFAEL DA COSTA ILHÉU; BONOMO, RENATA CRISTINA FERREIRA ; GONÇALVES, GABRIEL RAMOS FERREIRA ; MINIM, Valéria Paula Rodrigues ; MINIM, LUIS ANTONIO . Alternatives for Characterizing Macroporous Polyacrylamide Monolithic Ion Exchanger Columns. POLYMER ENGINEERING AND SCIENCE, v. 58, p. 1717-1725, 2018.
BRITO, MYLENA JUNQUEIRA PINTO ; VELOSO, CRISTIANE MARTINS ; SANTOS, LEANDRO SOARES ; BONOMO, RENATA CRISTINA FERREIRA ; DA COSTA ILHÉU FONTAN, RAFAEL . Adsorption of the textile dye Dianix® royal blue CC onto carbons obtained from yellow mombin fruit stones and activated with KOH and H 3 PO 4 : Kinetics, adsorption equilibrium and thermodynamic studies. POWDER TECHNOLOGY, p. 334-343, 2018.
SANTOS, M. J. M. C. ; VELOSO, C. M. ; SANTOS, L. S. ; BONOMO, R. C. F. ; CALIARI, M. ; FONTAN, R. C. I. . The Impact of Heat-moisture Treatment on Properties of Musa paradisiaca L. Starch, and Optimization of Process Variables. FOOD TECHNOLOGY AND BIOTECHNOLOGY, v. 56, p. 506-515, 2018.
PEREIRA, ADEJANILDO DA SILVA ; FONTAN, RAFAEL ILHÉU DA COSTA ; FRANCO, MARCELO ; SOUZA JÚNIOR, EVALDO CARDOZO DE ; VELOSO, CRISTIANE MARTINS ; SAMPAIO, VANESSA SANTOS ; BONOMO, PAULO ; BONOMO, RENATA CRISTINA FERREIRA . STUDY OF ALPHA-AMYLASE OBTAINED BY SOLID STATE FERMENTATION OF CASSAVA RESIDUE IN AQUEOUS TWO-PHASE SYSTEMS. BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING (ONLINE), v. 35, p. 1141-1152, 2018.
GOMES, G. M. S. ; BONOMO, R. C. F. ; VELOSO, C. M. ; FONTAN, R. C. I. ; GANDOLFI, O. R. R. ; GONCALVES, G. R. F. ; SAMPAIO, V. S. . Determination of the specific mass of ternary mixture of AOT/organic solvent alcohol and the excess molar volume of binary mixture organic solvent/alcohol. Revista Mexicana de Ingenieria Quimica, v. 17, p. 87-97, 2018.
NASCIMENTO, MANUELA BARRETO DO ; CASTRO, SÉRGIO DE SOUSA ; VELOSO, CRISTIANE MARTINS ; FONTAN, RAFAEL DA COSTA ILHÉU ; NASCIMENTO, DANIELLE JORDANA SOARES DO ; GANDOLFI, OLGA REINERT RAMOS ; SAMPAIO, VANESSA SANTOS ; VERÍSSIMO, LIZZY AYRA ALCÂNTARA ; BONOMO, RENATA CRISTINA FERREIRA . Equilibrium data and thermodynamic studies of α-amylase partition in aqueous two-phase systems. FLUID PHASE EQUILIBRIA, v. 463, p. 69-79, 2018.
GANDOLFI, O. R. R. ; GONCALVES, G. R. F. ; BONOMO, R. C. F. ; FONTAN, R. C. I. . Sorption equilibrium and kinetics of thin-layer drying of green bell peppers. Emirates Journal of Food and Agriculture, v. 30, p. 137-143, 2018.
ANDRADE, S. N. ; VELOSO, C. M. ; FONTAN, R. C. I. ; BONOMO, R. C. F. ; SANTOS, L. S. ; BRITO, M. J. B. ; DINIZ, G. A. . CHEMICAL-ACTIVATED CARBON FROM COCONUT (Cocos nucifera) ENDOCARP WASTE AND ITS APPLICATION IN THE ADSORPTION OF ß-LACTOGLOBULIN PROTEIN. Revista Mexicana de Ingeniería Química, v. 17, p. 463-475, 2018.
MELO NETO, B. A. ; FRANCO, M. ; BONOMO, R. C. F. ; ALMEIDA, PAULO FERNADO DE ; PONTES, K. V. . Biodegradable thermoplastic starch of peach palm (Bactris gasipaes KUNTH.) fruit: production and characterization.. INTERNATIONAL JOURNAL OF FOOD PROPERTIES, v. 21, p. 1-12, 2018.
DE ALMEIDA ANTUNES FERRAZ, JOSÉ LUCAS ; SOUZA, LUCAS OLIVEIRA ; SOARES, GLÊYDISON AMARANTE ; COUTINHO, JANCLEI PEREIRA ; DE OLIVEIRA, JULIETA RANGEL ; AGUIAR-OLIVEIRA, ELIZAMA ; Franco, Marcelo . Enzymatic saccharification of lignocellulosic residues using cellulolytic enzyme extract produced by Penicillium roqueforti ATCC 10110 cultivated on residue of yellow mombin fruit. BIORESOURCE TECHNOLOGY, v. 248, p. 214-220, 2018.
LESSA, OZANA ALMEIDA ; REIS, NADABE DOS SANTOS ; LEITE, SELMA GOMES FERREIRA ; GUTARRA, MELISSA LIMOEIRO ESTRADA ; SOUZA, ALEXILDA OLIVEIRA ; GUALBERTO, SIMONE ANDRADE ; DE OLIVEIRA, JULIETA RANGEL ; AGUIAR-OLIVEIRA, ELIZAMA ; Franco, Marcelo . Effect of the solid state fermentation of cocoa shell on the secondary metabolites, antioxidant activity, and fatty acids. Food Science and Biotechnology, v. 27, p. 107-113, 2018.
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2017
BRITO, MYLENA JUNQUEIRA PINTO ; VELOSO, CRISTIANE MARTINS ; BONOMO, RENATA CRISTINA FERREIRA ; FONTAN, RAFAEL DA COSTA ILHÉU ; SANTOS, LEANDRO SOARES ; MONTEIRO, KEIVISON ALMEIDA . Activated carbons preparation from yellow mombin fruit stones for lipase immobilization. Fuel Processing Technology, v. 156, p. 421-428, 2017.
BONOMO, RENATA CRISTINA FERREIRA ; SANTOS, TALINE AMORIM ; SANTOS, LEANDRO SOARES ; DA COSTA ILHÉU FONTAN, RAFAEL ; RODRIGUES, LUCIANO BRITO ; DOS SANTOS PIRES, ANA CLARISSA ; VELOSO, CRISTIANE MARTINS ; GANDOLFI, OLGA REINERT RAMOS ; BONOMO, PAULO . Effect of the Incorporation of Lysozyme on the Properties of Jackfruit Starch Films. JOURNAL OF POLYMERS AND THE ENVIRONMENT, p. 508-517, 2017.
VERÍSSIMO, LIZZY AYRAALCÂNTARA ; PAGANOTO, FERNANDA SPAGNOL ; MOL, PAULA CHEQUER GOUVEIA ; ILHÉU FONTAN, RAFAEL DA COSTA ; MINIM, Valéria Paula Rodrigues ; MINIM, LUIS ANTONIO . Preparation of an affinity cryogel column for lysozyme purification. SEPARATION SCIENCE AND TECHNOLOGY, v. 52, p. 1973-1982, 2017.
PIMENTEL, JULIANA GOMES ; BICALHO, SILVANA FERREIRA ; GANDOLFI, OLGA REINERT RAMOS ; VERISSIMO, LIZZY AYRA ALCÂNTARA ; CASTRO, SÉRGIO DE SOUSA ; SOUZA, ERIK ALMEIDA ; VELOSO, CRISTIANE MARTINS ; FONTAN, RAFAEL DA COSTA ILHÉU ; SAMPAIO, VANESSA SANTOS ; BONOMO, RENATA CRISTINA FERREIRA . Evaluation of salting-out effect in the liquid-liquid equilibrium of aqueous two-phase systems composed of 2-propanol and Na 2 SO 4 /MgSO 4 at different temperatures. FLUID PHASE EQUILIBRIA, v. 450, p. 184-193, 2017.
GONCALVES, G. R. F. ; GANDOLFI, O. R. R. ; SANTOS, L. S. ; BONOMO, R. C. F. ; VELOSO, C. M. ; VERISSIMO, L. A. A. ; FONTAN, R. C. I. . Immobilization of sugars in supermacroporous cryogels for the purification of lectins by affinity chromatography. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, v. 1068-1069, p. 71-77, 2017.
SANTANA, R. F. ; BONOMO, R. C. F. ; GANDOLFI, O. R. R. ; RODRIGUES, L. B. ; SANTOS, L. S. ; PIRES, A. C. S. ; VELOSO, C. M. ; OLIVEIRA, C. P. ; FONTAN, R. C. I. . Characterization of starch-based bioplastics from jackfruit seed plasticized with glycerol. Journal of Food Science and Technology, v. 55, p. 278-286, 2017.
SAMPAIO, VANESSA S. ; BONOMO, RENATA C. F. ; VELOSO, CRISTIANE M. ; SOUSA, RITA C. S. ; JÚNIOR, EVALDO C. S. ; FONTAN, RAFAEL C. I. ; PIGNATA, MICHELLE C. ; SANTOS, KARINE A. ; GANDOLFI, OLGA R. R. . Partitioning Behavior of Lysozyme and α-lactalbumin in Aqueous Two-Phase System Formed by Ionic Liquids and Potassium Phosphate. INTERNATIONAL JOURNAL OF FOOD ENGINEERING, v. 13, p. 20170274, 2017.
GOMES, GLÊCE MILENE SANTANA ; BONOMO, RENATA CRISTINA FERREIRA ; VELOSO, CRISTIANE MARTINS ; DA SILVA, LUIS HENRIQUE MENDES ; DA COSTA ILHÉU FONTAN, RAFAEL ; GANDOLFI, OLGA REINERT RAMOS ; GONÇALVES, GABRIEL RAMOS FERREIRA ; SAMPAIO, VANESSA SANTOS . Acquisition of Water Solubility Diagrams in Ternary Systems (AOT/Organic Solvent/Alcohol) and Extraction of α-Lactalbumin Using Reverse Micellar Systems. Journal of Surfactants and Detergents, v. 20, p. 831-841, 2017.
dos Santos, Tamires Carvalho ; REIS, N. S. ; SILVA, T. P. ; BONOMO, R. C. F. ; AGUIAR-OLIVEIRA, ELIZAMA ; OLIVEIRA, J. R. ; FRANCO, M. . Production, Optimisation and Partial Characterisation of Enzymes from Filamentous Fungi Using Dried Forage Cactus Pear as Substrate. Waste and Biomass Valorization, v. 8, p. 1, 2017.
dos Santos, Tamires Carvalho ; DE BRITO, AILA RIANY ; BONOMO, R. C. F. ; PIRES, AURELIANO JOSÉ VIEIRA ; AGUIAR-OLIVEIRA, ELIZAMA ; SILVA, TATIELLE PEREIRA ; FRANCO, M. . Statistical Optimization of Culture Conditions and Characterization for Ligninolytic Enzymes Produced From Sp. Using Prickly Palm Cactus Husk. Chemical Engineering Communications (Print), v. 204, p. 55-63, 2017.
FOGACA, D. N. L. ; SILVA, W. S. ; Rodrigues, L. B. . Influence of compression parameters on mechanical behavior of mozzarella cheese. JOURNAL OF TEXTURE STUDIES, v. 48, p. 1-6, 2017.
QUEIROZ, Rita de Cássia Santos ; ANDRADE, R. S. ; DANTAS, I. R. ; Rodrigues, L. B. ; ALMEIDA NETO, J. A. . Use of native aquatic macrophytes in the reduction of organic matter from dairy effluents. INTERNATIONAL JOURNAL OF PHYTOREMEDIATION, v. 19, p. 781-788, 2017.
WILLERS, CAMILA DANIELE ; MARANDUBA, HENRIQUE LEONARDO ; DE ALMEIDA NETO, JOSÉ ADOLFO ; Rodrigues, Luciano Brito . Environmental Impact assessment of a semi-intensive beef cattle production in Brazil?s Northeast. The International Journal of Life Cycle Assessment, v. 22, p. 516-524, 2017.
BORGES, M. V. ; ALVES, M. F. ; CHAVES, M. A. ; EGITO, A. S. ; GROSS, E. ; FERRÃO, S. P. B. . Chemical, structural and proteomic profile of buffalo milk powder produced in mini spray dryer. Revista Mexicana de Ingeniería Química, v. 16, p. 67-76, 2017.
GONÇALVES, BEN-HUR RAMOS FERREIRA ; SILVA, GRAZIELLY DE JESUS ; CONCEIÇÃO, DANIELE GOMES ; EGITO, ANTONIO SILVIO DO ; FERRÃO, SIBELLI PASSINI BARBOSA . Buffalo mozzarella chemical composition and authenticity assessment by electrophoretic profiling. SEMINA. CIÊNCIAS AGRÁRIAS (ONLINE), v. 38, p. 1841, 2017.
SANTOS, L. S.; Cardozo, R. M. D. ; NUNES, N. M. ; INACIO, A. B ; PIRES, A. C. S. ; PINTO, M. S. . Easy classification of traditional Minas cheeses using artificial neural networks and discriminant analysis. International Journal of Dairy Technology (Print), p. 1-7, 2017.
CARVALHO, TAMIRES ; FINOTELLI, PRISCILLA V. ; BONOMO, RENATA C.F. ; Franco, Marcelo ; AMARAL, PRISCILLA F.F. . Evaluating aqueous two-phase systems for Yarrowia lipolytica extracellular lipase purification. Process Biochemistry (1991), v. 53, p. 259-266, 2017.
MARQUES, G. L. ; REIS, N. S. ; SILVA, T. P. ; FERREIRA, M. L. O. ; AGUIAR-OLIVEIRA, E. ; OLIVEIRA, J. R. ; FRANCO, M. . Production and Characterisation of Xylanase and Endoglucanases Produced by Penicillium roqueforti ATCC 10110 Through the Solid-State Fermentation of Rice Husk Residue. Waste and Biomass Valorization, v. 1, p. 1, 2017.
SILVA, T. P. ; SOUZA, L. O. ; REIS, N. S. ; ASSIS, S. A. ; FERREIRA, M. L. O. ; OLIVEIRA, J. R. ; AGUIAR-OLIVEIRA, E. ; FRANCO, M. . CULTIVATION OF PENICILLIUM ROQUEFORTI IN COCOA SHELL TO PRODUCE AND CHARACTERIZE ITS LIPASE EXTRACT. Revista Mexicana de Ingenieria Quimica, v. 16, p. 745-756, 2017.
DE BRITO, AILA RIANY ; SANTOS REIS, NADABE DOS ; SILVA, TATIELLE PEREIRA ; FERREIRA BONOMO, RENATA CRISTINA ; TROVATTI UETANABARO, ANA PAULA ; DE ASSIS, SANDRA APARECIDA ; DA SILVA, ERIK GALVÃO PARANHOS ; AGUIAR-OLIVEIRA, ELIZAMA ; OLIVEIRA, JULIETA RANGEL ; Franco, Marcelo . Comparison between the univariate and multivariate analysis on the partial characterization of the endoglucanase produced in the solid state fermentation by Aspergillus oryzae ATCC 10124. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, v. 47, p. 1-9, 2017.
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2016
BARBOSA, ADA A. ; BONOMO, RENATA C. F. ; MARTINS, CRISTIANE V. ; FONTAN, RAFAEL C. I. ; JÚNIOR, EVALDO C. SOUZA ; MINIM, LUIS A. ; PIGNATA, MICHELLE C. . Equilibrium Data and Physical Properties of Aqueous Two Phase Systems Formed by PEG (1500 and 4000) g·mol + Sodium Sulfate + Water at Different Temperatures and pH 2. Journal of Chemical and Engineering Data, v. 61, p. 3-11, 2016.
GONÇALVES, BEN-HUR RAMOS FERREIRA ; SILVA, GRAZIELLY DE JESUS ; PONTES, SILVANIA FARIAS OLIVEIRA ; FONTAN, RAFAEL DA COSTA ILHÉU ; EGITO, ANTONIO SILVIO DO ; FERRÃO, SIBELLI PASSINI BARBOSA . Evaluation of the peptide profile with a view to authenticating buffalo mozzarella cheese. International Journal of Food Science & Technology (Print), v. 51, p. 1586-1593, 2016.
REIS, MAYCON FAGUNDES TEIXEIRA ; BONOMO, RENATA CRISTINA FERREIRA ; SOUSA, RITA DE CÁSSIA SUPERBI DE ; VELOSO, CRISTIANE MARTINS ; FONTAN, RAFAEL DA COSTA ILHEU ; GANDOLFI, OLGA REINERT RAMOS . Optimization of protein extraction process from jackfruit seed flour by reverse micelle system. Acta Scientiarum. Technology (Online), v. 38, p. 283-290, 2016.
GONÇALVES, GABRIEL RAMOS FERREIRA ; GANDOLFI, OLGA REINERT RAMOS ; SANTOS, CARILAN MOREIRA SOUZA ; BONOMO, RENATA CRISTINA FERREIRA ; VELOSO, CRISTIANE MARTINS ; FONTAN, RAFAEL DA COSTA ILHÉU . Development of supermacroporous monolithic adsorbents for purifying lectins by affinity with sugars. Journal of Chromatography. B (Print), v. 1033, p. 406-412, 2016.
PIGNATA, M. C. ; BONOMO, R. C. F. ; VELOSO, C. M. ; GANDOLFI, O. R. R. ; FONTAN, R. C. I. ; OLIVEIRA, M. S. C. ; BONOMO, P. . Estudo da partição de albumina de soro bovino em sistemas aquosos bifásicos. Boletim do Centro de Pesquisa e Processamento de Alimentos (Online), v. 34, p. 53-62, 2016.
dos Santos, Tamires Carvalho ; REIS, N. S. ; SILVA, T. P. ; MACHADO, F. P. P. ; BONOMO, R. C. F. ; FRANCO, M. . Prickly palm cactus husk as a raw material for production of ligninolytic enzymes by Aspergillus niger. Food Science and Biotechnology (Seoul), v. 25, p. 205-211, 2016
SANTOS, T. C. ; ABREU FILHO, G. ; BRITO, A. R. ; Pires, A.J.V. ; BONOMO, R. C. F. ; FRANCO, M. . Production and Characterization of Cellulotytic Enzymes by Aspergillus Niger and Rhizopus sp. in Solid State Fermentation Using Prickly-Pear CV. Miúda. Revista Caatinga (UFERSA. Impresso), v. 29, p. 222-233, 2016.
MARANDUBA, H. L. ; ROBRA, SABINE ; NASCIMENTO, IRACEMA ANDRADE ; DA CRUZ, ROSENIRA SERPA ; Rodrigues, L.B. ; ALMEIDA NETO, JOSÉ ADOLFO DE . Improving the energy balance of microalgae biodiesel: Synergy with an autonomous sugarcane ethanol distillery. Energy (Oxford), v. 115, p. 888-895, 2016.
OLIVEIRA, JUSSIMARA BARROS ; NEVES, J. V. G. ; SILVA, MARCONDES VIANA DA . PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT ACTIVITY OF THE HYDROETHANOLIC EXTRACT OF PASSIFLORA EDULIS F. FLAVICARPA RESIDUES. Boletim do Centro de Pesquisa e Processamento de Alimentos (Impresso), v. 34, p. 75-84, 2016.
SILVA, WAGNER O. ; STAMFORD, NEWTON P. ; SILVA, EMMANUELLA V.N. ; SANTOS, CAROLINA E.R.S. ; FREITAS, ANA DOLORES S. ; SILVA, MARCONDES V. . The impact of biofertilizers with diazotrophic bacteria and fungi chitosan on melon characteristics and nutrient uptake as an alternative for conventional fertilizers. Scientia Horticulturae, v. 209, p. 236-240, 2016.
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2015
MACHADO, ANA PAULA DA FONSECA ; MINIM, L. A. ; FONTAN, R. C. I. ; MINIM, Valéria Paula Rodrigues ; GONÇALVES, GABRIEL RAMOS FERREIRA ; MÓL, PAULA CHEQUER GOUVEIA . Adsorptive behavior of α-lactalbumin on cation-exchange supermacroporous monolithic column. Fluid Phase Equilibria, v. 401, p. 64-69, 2015.
MELO NETO, Biano Alves de ; BARBOSA, ADA AZEVEDO ; LEITE, CRISTINA XAVIER DOS SANTOS ; ALMEIDA, PAULO FERNADO DE ; BONOMO, R. C. F. ; PONTES, KAREN VALVERDE . Chemical composition and functional properties of starch extracted from the pejibaye fruit (Bactris gasepaes Kunt.). Acta Scientiarum. Technology (Online), v. 37, p. 105, 2015.
PITHON, M. M. ; SOARES, N. S. ; COQUEIRO, R. S. ; Rodrigues, L. B. ; FOGACA, D. N. L. ; SILVA, W. S. ; SANTOS, R. L. . Influence of the manipulation technique of acrylic resin on mechanical strength of orthodontic plates. Bioscience Journal (Online), v. 31, p. 1881-1886, 2015.
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